RSU 24 Adult Education

Learn to make Kolachki, a bite-sized delightful Eastern European pastry dough enveloping a sweet filling of fruit preserves. Sue will guide you through the process from dough preparation to shaping and baking to create the perfect balance of flavors and textures. Discover the rich cultural heritage behind Kolachki and indulge in this culinary journey that is a delightful fusion of tradition and taste.